Asparagus, arugula & avocado soup with crab from Small Plates & Sweet Treats: My Family's Journey to Gluten-Free Cooking by Aran Goyoaga

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • FlowerGold on November 19, 2025

    Is a light and simple soup. Perfect for spring or summer. Does need more salt and I added pepper. Did not add crab. My husband found the mildness bland while I liked it.

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