Heirloom apple salad from 101 Cookbooks by Heidi Swanson

  • celery
  • rosemary
  • Show all ingredients...

  • EYB Comments

    Can substitute sour cream for crème fraîche; baby gem or baby romaine lettuce for arugula.; and walnuts, almonds, or pine nuts for hazelnuts.

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Notes about this recipe

  • Eat Your Books

    Can substitute sour cream for crème fraîche; baby gem or baby romaine lettuce for arugula.; and walnuts, almonds, or pine nuts for hazelnuts.

  • nutrica6 on January 22, 2024

    This salad is nice. I love the high proportion of apples to lettuce. The dressing is mildly sweet and creamy, which goes perfectly with the apples. Would be a great base for a chicken salad sandwich too.

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