Fresh coconut layer cake from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Cakes, large; Frostings & fillings; Dessert show
Low-fat moist carrot cake from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Cakes, large; Frostings & fillings; Quick / easy; Dessert; Low fat show
Chocolate almond crunchies from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Cookies, biscuits & crackers; Afternoon tea show
Classic white béchamel sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general; French; Vegetarian show
All-in-one white sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general; Vegetarian show
Any kind of cheese sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general; Vegetarian show
Fatless white sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general; Vegetarian; Low fat show
Cauliflower and broccoli gratin with blue cheese from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Rice dishes; Sauces, general; Stews & one-pot meals; Main course; Suppers; Vegetarian show
Roasted vegetable and brown rice gratin from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Rice dishes; Sauces, general; Stews & one-pot meals; Main course; Suppers; Vegetarian show
Roast lamb with garlic and rosemary from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Main course show
Rosemary and onion sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces for meat; Vegetarian show
English parsley sauce from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general; English; Vegetarian show
Salmon fishcakes from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Main course show
Moussaka with roasted aubergines and ricotta from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Stews & one-pot meals; Main course; Greek show
Traditional gravy from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces, general show
Toad in the hole with roasted-onion gravy from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Sauces for meat; Stews & one-pot meals; Main course; British show
Jacket potatoes from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Cooking for 1 or 2; Vegetarian show
Stuffed jacket potatoes with leeks, cheddar and Boursin from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Suppers; Cooking for 1 or 2; Vegetarian show
Welsh rarebit jacket potatoes from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Chutneys, pickles & relishes; Lunch; Suppers; Cooking for 1 or 2; British; Vegetarian show
Perfect mashed potato from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Vegetarian show
Pork sausages braised in cider with apples and juniper from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Main course; Suppers; Winter show
Mashed potatoes with garlic and cheese (Aligot) from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Cooking for 1 or 2; French; Vegetarian show
Marinated rump steak from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Dressings & marinades; Quick / easy; Main course; Cooking for 1 or 2 show
Mashed potato with three mustards from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Vegetarian show
Green parsley mash from Delia's How to Cook: Book One Delia's How to Cook by Delia Smith Categories: Side dish; Vegetarian show