Nuoc cham [Whippoorwill Farm, West Tisbury] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Sauces for fish; Vietnamese show
Peanut sauce [Whippoorwill Farm, West Tisbury] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Sauces, general; Asian; Vegetarian show
Spring rolls [Whippoorwill Farm, West Tisbury] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Quick / easy; Appetizers / starters; Picnics & outdoors; Vietnamese; Vegetarian show
Pão de queijo [Sweet Bites] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Bread & rolls, savory; Brazilian; Gluten-free; Vegetarian show
Kimchi [MV Kimchee] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Fermenting; Chutneys, pickles & relishes; Side dish; Cooking ahead; Korean; Vegan; Vegetarian show
Fresh corn polenta with tomato jam [Black Joy MVY] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Side dish; Summer; American South; Gluten-free; Vegetarian show
Focaccia with basil pesto, roasted tomatoes & Kalamata olives [Orange Peel Bakery] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Pizza & calzones; Entertaining & parties; Italian; Vegan; Vegetarian show
Farro salad with cherry tomatoes, spinach & pesto [Milkweed Farm] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Salads; Side dish; Summer; Vegetarian show
Fall root vegetable gratin [Island Grown Initiative] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Side dish; Lunch; Fall / autumn; Thanksgiving; Gluten-free; Vegetarian show
Charred cucumbers, shishito peppers, garden herb oil, summer onions & fromage blanc [Slip Away Farm] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Grills & BBQ; Dressings & marinades; Side dish; Summer; Gluten-free; Vegetarian show
Basil & feta summer squash stew [Ghost Island Farm] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Stews & one-pot meals; Main course; Side dish; Summer; Vegetarian show
Swordfish gravlax [Menemsha Fish Market] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Fermenting; Appetizers / starters; Breakfast / brunch; Cooking ahead; Entertaining & parties; American show
Stuffed quahogs [The Net Result] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Stuffing; Appetizers / starters; Cooking for a crowd; Entertaining & parties; Picnics & outdoors; American show
Striper ceviche with kombucha [Kulture Club MV] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Appetizers / starters; Summer; American; Egg-free; Dairy-free show
Scallop crudo with horseradish crema [19 Raw Oyster Bar] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Japanese; Gluten-free show
Roast clams with hot sauce butter [Mimi's Hittin' the Sauce] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Grills & BBQ; Appetizers / starters; Summer; American; Gluten-free show
Pâté for a party [The Swimming Pig, West Tisbury] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Stews & one-pot meals; Appetizers / starters; Cooking ahead; Entertaining & parties; Fall / autumn; French show
Oysters with watermelon-jalapeño mignonette [Signature Oyster Farm, Edgartown] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Summer; American show
Muhammara with homemade pita [Catboat Coffee Co., Vineyard Haven] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Dips, spreads & salsas; Bread & rolls, savory; Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Picnics & outdoors; Lebanese; Vegan; Vegetarian show
Martha's Vineyard ceviche [TigerHawk, Oak Bluffs] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Quick / easy; Appetizers / starters; Small plates - tapas, meze; Peruvian show
Mac & cheese fritters [Town Bar, Edgartown] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Fried doughs; Appetizers / starters; Snacks; Entertaining & parties; American; Vegetarian show
Lobster bao [Jessica Mason, Chilmark] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Stir-fries; Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Chinese show
Halibut aguachile [The Covington, Edgartown] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Chutneys, pickles & relishes; Appetizers / starters; Small plates - tapas, meze; Mexican show
Fried silversides [Smoak BBQ, Chilmark] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Quick / easy; Snacks; Appetizers / starters; Summer; Picnics & outdoors; American show
Clams cracktino [Clambulance, Vineyard Haven] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans The Martha's Vineyard Cookbook by Julia Blanter Categories: Appetizers / starters; American show