Corsican-style cheesecake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cheesecakes; Dessert; Corsican show
Lindy's cheesecake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cheesecakes; Dessert; Cooking ahead; American show
Indonesian spice cake (Spekkuk Bumbu) from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Indonesian show
Hungarian sour cherry cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Afternoon tea; Breakfast / brunch; Dessert; Summer; Hungarian show
Cinnamon coffee cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Afternoon tea; Breakfast / brunch; American show
Elvis Presley's pound cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American South show
Red velvet cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American South show
Root beer cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American show
Very moist chocolate layer cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert show
Smith Island cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American South show
Raspberry charlotte (Charlotte à la framboise) from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Cooking ahead; French show
Rhubarb upside-down cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Spring; American show
Coconut cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American South show
Pineapple upside-down cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American show
The best damn Meyer lemon cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Cooking ahead show
Grapefruit cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; American South show
Lady Baltimore cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Entertaining & parties; American South show
Rose's famous caramel cake from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Cakes, large; Dessert; Entertaining & parties; American South show
Gulab jamun (Cardamom syrup–soaked doughnuts) from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Dessert; Indian show
Sopaipillas from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Breakfast / brunch; Dessert; Mexican; Vegetarian show
Churros from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Breakfast / brunch; Dessert; Mexican show
Jelly doughnuts from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Breakfast / brunch; Dessert show
Cinnamon sugar–cider doughnuts from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Breakfast / brunch; Dessert; Fall / autumn; American show
Vanilla-glazed yeast doughnuts from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Fried doughs; Breakfast / brunch; Dessert; American show
Crêpes with maple sugar & syrup (Crêpes au Sucre & au Sirop d'Érable) from Saveur: The New Classics Cookbook: 1,000+ Recipes, Expert Advice, Tips, & Tales Saveur by James Oseland and Saveur Magazine Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Dessert; Canadian; Vegetarian show