Nice! Also Amazon right now:
The Homemade Kitchen: Recipes for Cooking with Pleasure by Alana Chernila - $4.99
The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More by Joshua Applestone, Jessica Applestone, Alexandra Zissu - $1.99
The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World by Lynn Alley - $1.99
The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show by Lynne Rossetto Kasper, Sally Swift - $1.99
Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table by Moosewood Collective - $1.99
Recipes from the Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables by Andrea Chesman - $1.99