Notes about Recipes in this book

• Hearty chicken & leek pie

  • Eurydice on April 04, 2013

    The cheese was too strong and salty and spoiled this recipe for us even though I used less than specified. I much prefer his "Ultimate chicken pie" in the June 2011 issue.

• Fig sorbetto

  • Eurydice on April 07, 2013

    Fabulous to make when figs are in season.

• Chilli salmon noodle salad with lime and herbs

  • Kirstin_the_Kiwi on March 13, 2016

    Doesn't need as much bean thread vermicelli as recipe states. I loved this salad

• Sausages with apple & leek gravy

  • Jane on March 27, 2020

    Comfort food. The gravy with leeks, bacon, fruit and mustard had lots of flavor. I didn't have cider or apples so used white wine and pears. Served with mashed potatoes and steamed broccolini.