BBC Good Food Magazine Home Cooking Series: One Pots (Autumn 2012)

  • Roasted ratatouille chicken

    Roasted ratatouille chicken (page 6)

    from BBC Good Food Magazine Home Cooking Series: One Pots (Autumn 2012) BBC Good Food Magazine Home Cooking Series

    • Categories: Quick / easy; Main course; Suppers; French
    • Ingredients: red onions; red peppers; courgettes; aubergines; tomatoes; chicken breasts; rosemary sprigs
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Baked apples with cinnamon prunes & ginger

    • reader1trees on October 19, 2023

      This was easy and delicious with a very good combination of flavours. My tip would be to make a larger hole when you're coring the apples as I didn't have sufficient space for all my filling mixture.

  • Fruity lamb tagine

    • jammydodger on November 12, 2014

      Lovely recipe, simple and easy to make. I left out the pomegranates, and bumped up the veg with some extra mushrooms.

  • Beef & stout with carrots

    • danibattle on November 06, 2014

      Also in Nov 2009 issue of Good Food (p 63)

  • Chorizo, new potato & haddock one pot

    • redjanet on November 05, 2012

      A nice, simple dinner that is quick enough for a midweek meal. I was surprised the potatoes didn't have a bit more flavour considering they were cooked in chorizo and sherry, but I liked that this was all done in one pan.

    • embk27 on August 02, 2016

      I agree with redjanet about the potatoes - they needed quite a liberal sprinkling of salt and another couple of tablespoons of sherry. All in all though was a great one pot meal and quick to do. I served some leftover almond pesto from Jamie's Italy as a sauce/dip on the side which worked really well.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Sep 01 2012
  • Format Magazine
  • Page Count 100
  • Language English
  • Countries United Kingdom

Publishers Text

The BBC Home Cooking series has six annual, seasonally themed editions, packed with delicious recipes to keep you inspired the whole year round - from everyday supper solutions, to ideas for entertaining friends and family and easy baking recipes guaranteed to impress. All the recipes come from the Good Food kitchen and are triple tested so they always work first time. The themes include Vegetarian Christmas, Easy Baking, Eat Well, Vegetarian Summer, Eat Outdoors and Quick & Easy. They're indispensible guides for passionate cooks across the UK.