Charlie Palmer's Casual Cooking: A Four-Star Chef Cooks For Family And Friends by Charlie Palmer
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- ISBN 10 0688178731
- ISBN 13 9780688178734
- Published Jan 01 2001
- Format Hardcover
- Page Count 247
- Language English
- Edition illustrated edition
- Countries United States
- Publisher William Morrow
- Imprint Morrow Cookbooks
Publishers Text
The chef-owner of some of today's most celebrated restaurants shares the homestyle recipes he dishes up on his days off.
Who has time on weekends to spend hours in the kitchen Charlie Palmer offers over 125 recipes reflecting an uncomplicated style of cooking borrowing from in-season produce, staple ingredients, and straightforward directions. Here's home cooking with a contemporary flavor in such dishes as Green Tomato Tart, Mile-High Shrimp Sandwiches, and Pumpkin Custard with Ginger Cookies.
Other cookbooks by this author
- The Art of Aureole
- Camp Cooking
- Charlie Palmer's American Fare: Great Dinners, Quick Classics, and Family Favorites
- Charlie Palmer's American Fare: Everyday Recipes from My Kitchens to Yours
- Charlie Palmer's Practical Guide to the New American Kitchen
- Great American Food
- Great American Food
- Wineland - Celebrating the Heart of Sonoma

