Soy of Cooking: Easy-to-Make Vegetarian, Low-Fat, Fat-Free, and Antioxidant-Rich Gourmet Recipes by Marie Oser
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- ISBN 10 0471347051
- ISBN 13 9780471347057
- Published May 31 1996
- Format Paperback
- Language English
- Countries United States
- Publisher John Wiley & Sons
- Imprint John Wiley & Sons Inc
Publishers Text
Eay-to-make vegetarian, low-fat, fat-free and antioxidant-rich gourmet recipes.Other cookbooks by this author
- The Enlightened Kitchen: Eat Your Way to Better Health
- The Enlightened Kitchen: Eat Your Way to Better Health
- The Enlightened Kitchen: Eat Your Way to Better Health
- The Enlightened Kitchen: Eat Your Way to Better Health
- Luscious Low-Fat Desserts
- More Soy Cooking: Healthful Renditions of Classic Traditional Meals
- More Soy Cooking: Healthful Renditions of Classic Traditional Meals
- Soy of Cooking: Easy-to-Make Vegetarian, Low-Fat, Fat-Free, and Antioxidant-Rich Gourmet Recipes
- Soy of Cooking: Easy-To-Make Vegetarian, Low-Fat, Fat-Free, and Antioxidant-Rich Gourmet Recipes
