Gluten Free Baking by Parragon Books and Love Food Editors

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  • ISBN 10 1445498278
  • ISBN 13 9781445498270
  • Format Hardcover
  • Page Count 160
  • Language English
  • Publisher Parragon

Publishers Text

Increasing numbers of people are following a gluten-free diet for health reasons, but many find home cooking, especially baking, a challenge. This book includes tried and tested gluten-free recipes for all your favorite baked goods - from delicious cupcakes to wholesome breads. It proves that gluten-free baking can be just as delicious and just as easy!

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