Classic Baking by Parragon Books and Love Food Editors

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  • ISBN 10 1472329155
  • ISBN 13 9781472329158
  • Format Hardcover
  • Page Count 256
  • Language English
  • Publisher Parragon

Publishers Text

Enjoy the delights of Classic Baking, as good today as it was then! This book covers timeless cakes such as Carrot Cake and Red Velvet, through to classics, such as Caramel Squares and Chocolate Brownies. Also covering dessert cakes, small cakes, and even baking for Christmas there is something here to suit every sweet tooth. This is a fantastic title for anyone who loves delicious, nostalgic baking.

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