Farm Journal's Country Cookbook: The Best Recipes From America's Favorite Farm Magazine by Nell B. Nichols

  • Standing rib roast (page 3)

    from Farm Journal's Country Cookbook Farm Journal's Country Cookbook by Nell B. Nichols

    • Categories: Main course
    • Ingredients: standing rib roast
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Notes about this book

  • CRStahly63 on December 31, 2022

    I have this book but the 1959 original edition. Red and gray binding with dust cover.

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  • ISBN 10 0345297814
  • ISBN 13 9780345297815
  • Published Jul 12 1981
  • Format Paperback
  • Page Count 794
  • Language English
  • Edition Enlarged edition
  • Countries United States
  • Publisher Random House
  • Imprint Ballantine Books Inc.

Publishers Text

More than fourteen hundred traditional country-style recipes have been adapted to supermarket ingredients and modern appliances.

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