Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America by Nell B. Nichols and Kathryn Larson and Farm Journal
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- ISBN 10 0345303466
- ISBN 13 9780345303462
- Published Jun 12 1982
- Format Paperback
- Page Count 484
- Language English
- Countries United States
- Publisher Ballantine Books
- Imprint Ballantine Books
Publishers Text
Freezing methods and recipes for hundreds of delicious main dishes, desserts, salads, and snacks to prepare and freeze now, and delight family and guests later.Other cookbooks by this author
- America's Best Vegetable Recipes: 666 Ways to Make Vegetables Irresistible
- America's Best Vegetable Recipes: 666 Ways to Make Vegetables Irresistible
- Choice Candy From Your Own Kitchen, by the Food Editors of Farm Journal
- Family Favorites from Country Kitchens
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book
- The Farm Cook and Rule Book (Classic Reprint)
- Farm Journal's Best Ever Pies
- Farm Journal's Best-Ever Pies: Over 400 Tried-and-True Recipes from Good Country Cooks
- Farm Journal's Best-Ever Recipes
- Farm Journal's Best-Ever Vegetable Recipes: A Fresh Approach to Main Dishes, Appetizers, and Snacks, Soups, Salads, and Desserts
- Farm Journal's Choice Chocolate Recipes: 275 Irresistible Cakes, Cookies, Pies, Brownies, Fudges and Assorted Candies
- Farm Journal's Complete Cake Decorating Book: 100 Decorating Ideas Plus 200 Cake and Frosting Recipes
- Farm Journal's Complete Home Baking Book
- Farm Journal's Complete Pie Cookbook
- Farm Journal's Complete Pie Cookbook
- Farm Journal's Cookies: Homemade Cookies from Countryside America
- Farm Journal's Cooking & Entertaining in America
- Farm Journal's Country Cookbook: The Best Recipes From America's Favorite Farm Magazine
- Farm Journal's Country Cookbook
- Farm Journal's Country Cookbook
- Farm Journal's Country Fair Cookbook: Prize Winning Recipes
- Farm Journal's Country-style Microwave Cookbook: 104 favorite family dishes converted for microwave cookery
- Farm Journal's Country-Style Microwave Cookbook
- Farm Journal's Cream of the Crop Cookbook
- Farm Journal's Freezing & Canning Cookbook: Prized Recipes from the Farms of America
- Farm Journal's Friendly Food Gifts from Your Kitchen
- Farm Journal's Great Dishes from the Oven
- Farm Journal's Great Home Cooking in America: Heirloom Recipes Treasured for Generations
- Farm Journal's Ground Beef Roundup: More Than 100 Casseroles, Soups, Stews and Skillet Specialities
- Farm Journal's Home Made Pies, Cookies & Bread
- Farm Journal's Homemade Bread: Complete and Up-to-Date: All the New Short-cut Ways to Make Yeast Breads
- Farm Journal's Homemade Breads: Over 250 Home-Baked Recipes from Good Country Cooks
- Farm Journal's Homemade Breads: Over 250 Home-Baked Recipes from Good Country Cooks
- Farm Journal's Homemade Cookies
- Farm Journal's Homemade Ice Cream and Cake: Delectable Dessert Recipes from Good Country Cooks
- Farm Journal's Homemade Snacks: How to eat better when you eat on the run
- Farm Journal's Menu Planner
- Farm Journal's Picnic & Barbecue Cookbook: With 250 Recipes Plus Sample Menus
- Great Home Cooking in America
- Great Home Cooking in America: Heirloom Recipes Treasured for Generations
- Homemade Bread: Complete and Up-to-Date: All the New Short-cut Ways to Make Yeast Breads
- Homemade Candy
- Homemade Cookies
- Homemade Ice Cream and Cake
- Informal Entertaining Country Style
- Let's Start to Cook: Never-Fail Recipes for Beginners
- The Thrifty Cook: Tasty Budget Recipes
