Bread Machine Magic: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines by Linda Rehberg and Lois Conway

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    • Categories: Bread & rolls, savory
    • Ingredients: bread flour; active dry yeast; store-cupboard ingredients
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    • Ingredients: bread flour; active dry yeast; wheat germ; instant potato flakes; store-cupboard ingredients
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    • Ingredients: bread flour; active dry yeast; buttermilk; honey
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    • Ingredients: active dry yeast; instant potato flakes; bread flour; store-cupboard ingredients
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    • Ingredients: active dry yeast; bread flour; buttermilk; honey; oranges; caraway seeds; raisins
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    • Ingredients: buttermilk; bread flour; cheddar cheese; active dry yeast
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    • Ingredients: onions; milk; bread flour; dill; basil; rosemary; active dry yeast
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    • Ingredients: buttermilk; bread flour; Parmesan cheese; basil; dried oregano; active dry yeast
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    • Ingredients: whole wheat flour; bread flour; honey; active dry yeast
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    • Ingredients: whole wheat flour; bread flour; active dry yeast; instant potato flakes
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    • Ingredients: Shredded Wheat biscuits; whole wheat flour; honey; active dry yeast
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Notes about this book

  • Lunacran on January 05, 2019

    Made 2 lb buttermilk rye bread delicious

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  • ISBN 10 031230496X
  • ISBN 13 9780312304966
  • Published Apr 17 2003
  • Format Paperback
  • Page Count 208
  • Language English
  • Countries United States
  • Publisher Saint Martin's Press Inc.
  • Imprint Saint Martin's Press Inc.

Publishers Text

The long-awaited revised edition of the classic bread machine book that has sold more than half a million copies.


First published in 1992, this well-researched, top-selling bread machine cookbook set the standard in its field. The book is now revised and includes two-pound loaves, bringing it up to date for today's machines.


Bread machine owners will be delighted to find over 180 delicious, original recipes, including: Zucchini Carrot Bread; Authentic Deli Rye; Irish Soda Bread; Caramel Sticky Buns; Portuguese Sweet Bread; and many more.


These wholesome, preservative-free recipes have been carefully tested, allowing bread machine bakers to enjoy fresh-baked breads at home, with all the variety and flavor they crave.



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