American Game Cooking: A Contemporary Guide to Preparing Farm-raised Game Birds and Meats by John Ash and Sid Goldstein

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  • ISBN 10 0201624680
  • ISBN 13 9780201624687
  • Published Jun 01 1999
  • Format Paperback
  • Language English
  • Edition Reprinted edition
  • Countries United States
  • Publisher The Perseus Books Group
  • Imprint Da Capo Press Inc

Publishers Text

Contemporary, healthful guide to preparing farm-raised game birds and meats. 125+ recipes, many inspired by USA's finest chefs.

With the wide availability of 'tame' game and game birds, this book isn't just for hunters. Its contemporary recipes should appeal to a much wider audience.--The Chicago Tribune.



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