DIY Nut Milks, Nut Butters, and More: From Almonds to Walnuts by Melissa King
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- ISBN 10 1615192301
- ISBN 13 9781615192304
- Linked ISBNs
- 9781615192311 eBook (United States) 2/28/2015
- Published Dec 30 2014
- Format Paperback
- Page Count 224
- Language English
- Countries United States
- Publisher Experiment
- Imprint Experiment
Publishers Text
Your all-in-one guide to making creamy milks, velvety butters, and satisfying treats from almonds, cashews, hazelnuts, and more!
DIY Nut Milks, Nut Butters & More brings nut power to the people with more than 50 recipes for homemade nut milks and butters—along with delicious, whole-food snacks and desserts that put them to use. Inside you’ll even find tasty ideas for using the leftover nut pulp! You’ll discover all sorts of goodies inside, including:
- Strawberry Brazil Nut Milk
- Rich and Creamy Pistachio Butter
- Chocolate Hazelnut Spread
- Almond Butter and Jelly Muffins
- Peanut Butter Cup Granola
- Salted Honey Cashew Truffles
- Tropical Protein Smoothie
- Chocolate Peanut Butter Chunk Ice Cream
These decadent yet straightforward recipes use simple ingredients that are most likely already in your pantry. Even better—every dish is gluten-free and vegan, and most are grain-free, too. Filled with smart advice, helpful tips, and fabulous recipes, this is your ultimate guide to homemade nut milks, nut butters, and beyond.
