This innovative cookbook shows young people the fun of making real food using fresh, not processed, ingredients. Kids will discover the great tastes and textures of seasonal foods straight from farmers' markets, like Seattle's renowned Pike Place. And every recipe is kid-tested.

Other cookbooks by this author

• Inside The Pike Place Market: Exploring America's Favorite Farmers' Market
• Pacific Northwest Wining and Dining: The People, Places, Food, and Drink of Washington, Oregon, Idaho, and British Columbia
• Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market
• Pike Place Market Cookbook, Revised: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market
• Pike Place Market Seafood Cookbook, Gift Edition
• Pike Place Public Market Seafood Cookbook
• Pike Place Public Market Seafood Cookbook
• Pike Place Public Market Seafood Cookbook