Inside The Pike Place Market: Exploring America's Favorite Farmers' Market by Braiden Rex-Johnson and Paul Souders
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- ISBN 10 1570611769
- ISBN 13 9781570611766
- Published Jan 08 2002
- Format Paperback
- Page Count 128
- Language English
- Countries United States
- Publisher Sasquatch Books
- Imprint Sasquatch Books
Publishers Text
The people, places, and history of Seattle's famed Pike Place Market come alive in this vibrant book of photographs, vignettes, and recipes inspired by the Market's fresh produce, seafood, and specialty foods. Go behind the scenes to meet farmers, fishmongers, craftspeople, an herbalist, a hatter, and even a tatto artist.Other cookbooks by this author
- Pacific Northwest Wining and Dining: The People, Places, Food, and Drink of Washington, Oregon, Idaho, and British Columbia
- Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market
- Pike Place Market Cookbook, Revised: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market
- Pike Place Market Seafood Cookbook, Gift Edition
- Pike Place Public Market Seafood Cookbook
- Pike Place Public Market Seafood Cookbook
- Pike Place Public Market Seafood Cookbook
- That's Fresh!: Seasonal Recipes for Young Cooks
