America's Test Kitchen Special Issue: Quick and Easy Grilling (2015): 64 Foolproof 30-Minute Recipes

  • California burgers

    California burgers (page 1)

    from America's Test Kitchen Special Issue: Quick and Easy Grilling (2015): 64 Foolproof 30-Minute Recipes America's Test Kitchen Special Issue

    • Categories: Grills & BBQ; Sandwiches & burgers; Quick / easy; Main course; American
    • Ingredients: tomato ketchup; mayonnaise; ground beef; Monterey Jack cheese; hamburger buns; red-leaf lettuce; avocados; alfalfa sprouts; red onions
    • Accompaniments: Macaroni salad
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Notes about Recipes in this book

  • Grilled steak fajita pizza

    • Alowishs on April 24, 2016

      Really good! We added shitake mushrooms and pineapple. Amazing!

    • Analyze on July 16, 2017

      We've made this three times, and I realized that I'm not a big fan of the chipotle chile powder in the pizza sauce and on the meat and probably won't make this again, but if you know that you like that flavor, I'd definitely give this a try. I got my chipotle chile powder from Penzey's, so I know that it was good. Anyway, this is a very rich, delicious pizza with the steak, cheese, onions and peppers. If you're looking at this recipe in the original Cook's Country August/September 2013, there aren't very helpful instructions on how to best grill pizza, but you can always learn as you go like we did! But that was a bit overwhelming and confusing at times.

  • Vietnamese-style noodle salad with grilled chicken

    • cynthia_lx08f9 on February 17, 2026

      Unbelievably good. I make this a lot in summer. Love the sweet and sourness of it. Mmmm lime juice and fish sauce!

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  • Published Mar 01 2015
  • Format Magazine
  • Page Count 64
  • Language English
  • Countries United States
  • Publisher America's Test Kitchen

Publishers Text

Grilling recipes that go beyond the ordinary

The special issue includes 64 fail-safe recipes for flavorful, easy-to-make dishes off the grill, all of which can be prepared in 30 minutes or less. These recipes for grilled burgers, entrees with sides, and even pasta dishes are weeknight friendly, guaranteeing impressive results with a minimum of effort. Most quick recipe collections deliver bland, uninspired dishes, but with a little test kitchen know-how, we found ways to make foolproof, full-flavored dishes that will motivate you to fire up the grill any night of the week.

Featured recipes include: Grilled Italian T-Bone Steaks with Tuscan Beans, California Burgers, Grilled Pizza with Prosciutto, Figs, and Arugula, Andouille Burgers with Grilled Red Onion, Spiced-Rubbed Pork Tenderloin with Potato Salad, Grilled Lemon-Garlic Chicken with Potato Skewers, Grilled Fish Tacos with Cilantro-Lim Crema, Spicy Shrimp Masala, Grilled Vegetable and Orzo Salad, and more.