Dried & True: The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques by Sara Dickerman
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1452138494
- ISBN 13 9781452138497
- Linked ISBNs
- 9781452148700 5/10/2016
- Published May 10 2016
- Format Paperback
- Page Count 160
- Language English
- Countries United States
- Publisher Chronicle Books
Publishers Text
Dehydrators have transitioned from the kitchens of the world's best chefs onto the wedding registry—and this book reveals why. There's no dinner party with friends, school lunchbox, or weekend-backpack dry bag that isn't made more delicious and nutritious thanks to a dehydrator. In this book are the secrets of creating who-knew treats: all kinds of jerky, fruit leathers, savory vegetable crisps, flavor-packed powders that add oomph to your cooking, and perfect melt-in-your-mouth meringues. Eighty recipes include ways to incorporate your dried creations in your baking, cooking, and cocktails. Maybe you didn't know you needed a dehydrator. Now you do!Other cookbooks by this author
- The Bon Appétit - The Food Lover's Cleanse: Fresh, Whole-Food Eating with a Two-Week Plan for Every Season, Including 140 Recipes
- Bon Appétit - The Food Lover's Cleanse: 140 Delicious, Nourishing Recipes That Will Tempt You Back into Healthful Eating
- Dried & True: The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
- Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
- Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
- Sunlight & Breadcrumbs: Making Food with Creativity & Curiosity
- Sunlight and Breadcrumbs: Making Food with Creativity and Curiosity

