Shake Shack: Recipes and Stories by Randy Garutti and Mark Rosati and Dorothy Kalins
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Our salt & pepper mix (page 40)
from Shake Shack: Recipes and Stories Shake Shack by Randy Garutti and Mark Rosati and Dorothy Kalins
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- ISBN 10 0553459813
- ISBN 13 9780553459814
- Linked ISBNs
- 9780553459821 eBook (United States) 5/15/2017
- 9780751571097 Hardcover 10/5/2017
- Published May 16 2017
- Format Hardcover
- Page Count 240
- Language English
- Countries United States
- Publisher Clarkson Potter
Publishers Text
Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.
Other cookbooks by this author
- The Gramercy Tavern Cookbook
- The Gramercy Tavern Cookbook
- The Kitchen Whisperers: Cooking with the Wisdom of Our Friends
- The Kitchen Whisperers: Cooking with the Wisdom of Our Friends
- The Kitchen Whisperers: Cooking with the Wisdom of Our Friends
- Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine
- Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine
- Shake Shack: Recipes & Stories
- Shake Shack Recipes and Stories

