The Ultimate Tortilla Press Cookbook: Recipes for All Kinds of Make-Your-Own Tortillas--and for Burritos, Enchiladas, Quesadillas, Tacos, and More That Use Them by Dotty Griffith

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Notes about this book

  • mjes on August 25, 2021

    Quesadillas (pg 119) like many recipes in this book is a mix-n-match recipe suggests one chooses from 7 cheese and 11 fillings and serve with the salsa (out of 4) and guacamole. I chose queso fresco, chicken frajita filling, and green tomatillo salsa. I was very pleased.

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  • ISBN 10 076035488X
  • ISBN 13 9780760354889
  • Published Oct 01 2017
  • Format Paperback
  • Page Count 240
  • Language English
  • Edition New
  • Countries United States
  • Publisher Harvard Common Press

Publishers Text

The DIY kitchen trend takes a Southwestern and Mexican spin in this creative book that covers how to use, clean, and maintain a tortilla press and serves up 125 recipes for a lifetime of enjoying it. Thirty of the recipes are for every kind of tortilla imaginable--corn, flour, or gluten-free; and plain or flavored with all sorts of good things, from chile peppers or tomatoes to avocado or lime. The remaining 95 recipes are a feast of things to do with the freshly made tortillas, ranging from burritos and enchiladas to tacos, quesadillas, and beyond.

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