Switch It Up: A Fresh Take on Quick and Easy Diabetes-Friendly Recipes for a Balanced Life by Corinne Trang
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- ISBN 10 1580405495
- ISBN 13 9781580405492
- Published Feb 14 2017
- Format Paperback
- Page Count 188
- Language English
- Edition 1
- Publisher American Diabetes Association
Publishers Text
Imagine food that can be made ahead of time for convenience, then mixed and matched to create colorful perfectly portioned meals that are both healthful and flavorful. Switch It Up lets you discover how the concept of compartmentalizing can help you prepare balanced meals for every day of the week. This book includes 50 nutritious and delicious, quick and simple recipes that can be combined in any number of ways. Each recipe is made up of readily available ingredients. Learn how to pair different flavors and textures while developing a palate for healthful food combinations. Healthy eating starts with understanding balance. For instance, in Asian cultures, the majority of the meal is made up of vegetables, with much less animal or seafood protein than we are used to in the West. Indeed, anything with legs or fins is generally considered a flavor enhancer rather than the main course. Additionally, the reader can decide to enjoy ?Raw Kale with Roasted Sweet Potato Salad” as a full meal or as a part of a meal, if they want to pair the salad with other foods, for example. Lastly, desserts are largely absent, fresh fruit or a simple cup of hot tea or herbal infusion is encouraged at the end of the meal to aid digestion.
Other cookbooks by this author
- Asian Flavors Diabetes Cookbook: Simple, Fresh Meals Perfect for Every Day
- The Asian Grill: Great Recipes, Bold Flavors
- Authentic Vietnamese Cooking: Food from a Family Table
- Authentic Vietnamese Cooking: Food from a Family Table
- Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia
- Curry: Fragrant Dishes from India, Thailand, Malaysia, and Indonesia
- Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia
- Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia
- Curry Cuisine: Fragrant Dishes from India, Thailand, Vietnam, and Indonesia
- Curry Cuisine: Fragrant Dishes from India, Thailand, Vietnam, and Indonesia
- Curry Cuisine: Fragrant Dishes from India, Thailand, Malaysia and Indonesia
- Essentials of Asian Cuisine: Fundamentals and Favorite Recipes
- Essentials of Asian Cuisine: Fundamentals and Favorite Recipes
- Food Lovers Vietnamese: A Culinary Journey of Discovery
- Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks
- Noodles Every Day
- Twist on Tofu: 52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More
- Twist on Tofu: 52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More

