Good Housekeeping Instant Pot® Cookbook: 60 Delicious Foolproof Recipes by Good Housekeeping and Susan Westmoreland

  • Pressure cooker chicken broth (page 17)

    from Good Housekeeping Instant Pot® Cookbook: 60 Delicious Foolproof Recipes Good Housekeeping Instant Pot® Cookbook by Good Housekeeping and Susan Westmoreland

    • Categories: Stocks; Cooking ahead
    • Ingredients: chicken pieces; carrots; celery; onions; parsley; dried thyme; bay leaves
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  • ISBN 10 1618372521
  • ISBN 13 9781618372529
  • Linked ISBNs
  • Published Jan 02 2018
  • Format Hardcover
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Hearst

Publishers Text

Make 60 delicious recipes using the home cook’s newest dream appliance: the multicooker!

With its 6-in-1 capabilities, the multicooker saves time and space in the kitchen—and once you try it you’ll wonder how you ever lived without it. It can pressure cook, slow cook, make rice and yogurt, double as a sauté pan, and keep your food warm so you’ll put a delicious dinner on the table quickly and easily. Who better than Good Housekeeping to explain exactly how to use this miracle machine? In addition to a primer filled with all the basics you’ll need to know and Test Kitchen tips, it features 60 family-pleasing dishes that range from Quick Coq au Vin and Carnitas Tacos to Pulled BBQ Beef and Weeknight Tuscan Ragu. Every recipe is triple-tested in the Test Kitchen, using the pressure-cooking and slow-cooking functions.
 

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