Jeanne Jones Entertains: Cook It Light Menus for Every Occasion by Jeanne Jones

  • Goblet of "good" dry cereal with fresh berries (page 19)

    from Jeanne Jones Entertains: Cook It Light Menus for Every Occasion Jeanne Jones Entertains by Jeanne Jones

    • Categories: Breakfast / brunch; Cooking for 1 or 2; Entertaining & parties
    • Ingredients: Shredded Wheat biscuits; blueberries; raspberries; nonfat dry milk powder; unsweetened apple juice concentrate
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  • ISBN 10 0517575221
  • ISBN 13 9780517575222
  • Published Oct 29 1991
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Random House
  • Imprint Crown Publishers

Publishers Text

From America's leading syndicated food columnist comes a lavishly illustrated cookbook that shows today's hosts how to entertain guests with ease, grace and style without sacrificing good nutrition. Features 22 menus. 185 full-color photographs.

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