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Just Peachy by Belinda Smith-Sullivan

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Reviews about this book

  • Eat Your Books by Jenny Hartin

    Everything is peachy in Chef Belinda's debut cookbook. From canning to breakfast to dinner and dessert, peaches are deliciously center stage!

    Full review
  • ISBN 10 142365126X
  • ISBN 13 9781423651260
  • Published May 14 2019
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries United States
  • Publisher Gibbs Smith

Publishers Text

This book is part of our EYBDigital platform. Buy the book during our promotional period and you get digital access to the complete book on EYB. Read more in our Help pages

“An apple is an excellent thing--until you have tried a peach.” —George du Maurier

Chef Belinda Smith-Sullivan, granddaughter of Mississippi sharecroppers, is the go-to resource for everything peaches. Not only does she provide perfect peach recipes, but she also has information about the variety of peaches, history, growing and growers, as well as festivals. There are approximately 70 recipes for breads, breakfasts, appetizers, soups and salads, entrees, desserts, peach pies, sauces, preserves and condiments, and drinks in this beautifully photographed cookbook.