Chefs Eat Breakfast Too: A Pro's Guide to Starting the Day Right by Darren Purchese
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- ISBN 10 1743794851
- ISBN 13 9781743794852
- Published Apr 16 2019
- Format Hardcover
- Page Count 176
- Language English
- Countries Australia, United Kingdom
- Publisher Hardie Grant
Publishers Text
More than 50 mouth-watering recipes for the most important meal of the day from a world-class chef.Chefs Eat Breakfast Too is the definitive cookbook on the first meal of the day, offering sass, a little bit of humor and some cheffy authority from Darren Purchese.
It contains more than 50 breakfasts to help readers lift their breakfast game, from toast to tacos to breakfast dessert. Plus, of course, all forms of egg-based delights. Chapters include: Condiments; Sauces and sides; Perfect eggs; Bakery; Breakfast Bowls; Big Breakfast; Something Different; Liquid Breakfast (mostly not booze); and Bressert (breakfast meets dessert). This book follows Chefs Eat Melts Too in the Chefs ... Too series, featuring the same gifty format and signature—essential—tactile cover appeal.
Other cookbooks by this author
- Chefs Eat Melts Too: A Pro's Guide to Reinventing Your Sandwich Game
- Chefs Eat Toasties Too: A Pro's Guide for Reinventing Your Sandwich Game
- Chefs Host Christmas Too: A Cook's Guide to Blitzing the Holiday Season
- Lamingtons & Lemon Tart: Best-Ever Cakes, Desserts and Treats from a Modern Sweets Maestro
- Sweet Studio: The Art of Divine Desserts
- Sweet Studio: The Art of Divine Desserts