Contemporary One Dish Meals: Modern Interpretations of Classic One-Pot Cookery by Mara Reid Rogers
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0962740306
- ISBN 13 9780962740305
- Published Nov 01 1990
- Format Hardcover
- Page Count 199
- Language English
- Countries United States
- Publisher Lake Isle Press
- Imprint Lake Isle Press
Publishers Text
An expert cook and food writer brings contemporary flair to traditional cooking, unlocking a world of hearty, flavorful, health-conscious one-dish meals. Color photos and line drawings.Other cookbooks by this author
- The Best 50 Brownies and Blondies
- Cooking In Cast Iron: Yesterday's Flavors For Today's Kitchen
- Creative Garnishing: Beautiful Ways to Enhance Meals
- Creative Garnishing: Beautiful Ways to Enhance Meals
- Creative Garnishing
- Great Potato Recipes from Around the World
- How to Write a Cookbook and Sell It
- Instant Ethnic Cook: An Herb and Spice Blend Cookbook : Best-Loved Italian, Chinese, Mexican and Greek Recipes, and More
- International Spud: Fun and Feast With the World's Favorite Tuber
- Onions: A Celebration of The Onion Through Recipes, Lore, And History
- The South: The Beautiful Cookbook: Authentic Recipes From the American South
