Eating for Pleasure, People and Planet: Plant Based, Zero Waste, Climate Cuisine by Tom Hunt

  • Pumpkin, hemp, and Brazil nut butter (page 56)

    from Eating for Pleasure, People and Planet: Plant Based, Zero Waste, Climate Cuisine Eating for Pleasure, People and Planet by Tom Hunt

    • Categories: Dips, spreads & salsas; Cooking ahead; Vegetarian; Vegan
    • Ingredients: pumpkin seeds; hemp seeds; Brazil nuts
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  • ISBN 10 0857838563
  • ISBN 13 9780857838568
  • Linked ISBNs
  • Published Apr 28 2020
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Kyle Books

Publishers Text

Tom's mission is to teach a way of eating that prioritises the environment without sacrificing pleasure, taste and nutrition.

Tom's manifesto, 'Root to Fruit' demonstrates how we can all become part of the solution, supporting a delicious, biodiverse and regenerative food system, giving us the skills and knowledge to shop, eat and cook sustainably, whilst eating healthier, better-tasting food for no extra cost.

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