The Little Library Year: Recipes and Reading to Suit Each Season by Kate Young

  • Winter broth (page 13)

    from The Little Library Year: Recipes and Reading to Suit Each Season The Little Library Year by Kate Young

    • Categories: Soups; Suppers; Winter
    • Ingredients: turnips; onions; celery; thyme sprigs; bay leaves; black peppercorns; chicken carcass; pearl barley; parsley
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  • ISBN 10 1788545281
  • ISBN 13 9781788545280
  • Linked ISBNs
  • Published Oct 03 2019
  • Format Hardcover
  • Page Count 336
  • Language English
  • Countries United Kingdom
  • Publisher Head of Zeus
  • Imprint Anima

Publishers Text

Kate Young's first book, The Little Library Cookbook, captured the imagination of fiction-lovers and cooks alike. Here she returns with over 100 new recipes inspired by her favourite works of fiction, arranged in seasonal chapters to guide you through a year of eating and reading.

The Little Library Year takes you through a full twelve months in Kate's kitchen, from frugal January meals enjoyed alone with a classic comfort read, through to summer feasts to be eaten outdoors with the perfect beach read to hand.

Beautifully photographed throughout, The Little Library Year is full of delicious, seasonal recipes, menus and reading recommendations.



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