Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More by Maida Heatter

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    • Categories: Cakes, large; Dessert; Entertaining & parties; Cooking for a crowd
    • Ingredients: dark chocolate; unsweetened chocolate; instant espresso powder; unbleached all-purpose flour; Dutch-process cocoa powder; black peppercorns; butter; sugar; eggs
    • Accompaniments: Bittersweet chocolate sauce with cocoa
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    • Categories: Sauces for desserts; Vegan
    • Ingredients: Dutch-process cocoa powder; instant espresso powder; dark rum
    • Accompaniments: Chocolate intrigue
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: unsweetened chocolate; all-purpose flour; instant espresso powder; bourbon; butter; sugar; eggs
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    • Categories: Cakes, small; Quick / easy; Afternoon tea; American
    • Ingredients: all-purpose flour; cocoa powder; butter; unsweetened chocolate; sugar; eggs; almond extract; toasted pecans; dark chocolate
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: instant coffee powder; Dutch-process cocoa powder; all-purpose flour; lemons; butter; sugar; eggs; almond extract
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd; American South
    • Ingredients: all-purpose flour; Dutch-process cocoa powder; sugar; heavy cream; eggs; oranges
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    • Categories: Cakes, large; Afternoon tea; Dessert
    • Ingredients: all-purpose flour; unsweetened chocolate; dark chocolate; butter; sugar; eggs
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    • Categories: Cakes, large; Dessert; Cooking for a crowd; American; Gluten-free
    • Ingredients: dark chocolate; butter; eggs; granulated sugar
    • Accompaniments: Whipped cream 1
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    • Categories: Sauces for desserts
    • Ingredients: heavy cream; store-cupboard ingredients
    • Accompaniments: Chocolate soufflé cake
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    • Categories: Cakes, large; Frostings & fillings; Quick / easy; Dessert; Cooking for a crowd
    • Ingredients: unsweetened chocolate; cake flour; butter; granulated sugar; eggs; white vinegar; milk; confectioner's sugar
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Afternoon tea; Entertaining & parties
    • Ingredients: unsweetened chocolate; cake flour; butter; almond extract; sugar; eggs; instant coffee powder; dark chocolate; light corn syrup
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    • Categories: Cakes, large; Quick / easy; Dessert; Cooking for a crowd; Entertaining & parties
    • Ingredients: canned sour cherries; dark chocolate; almonds; butter; almond extract; eggs
    • Accompaniments: Whipped cream 2
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: cake flour; confectioner's sugar; Dutch-process cocoa powder; instant coffee powder; egg whites; granulated sugar
    • Accompaniments: 7-minute icing
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    • Categories: Cakes, large; Quick / easy; Afternoon tea; Dessert; Cooking for a crowd; Christmas; Thanksgiving
    • Ingredients: all-purpose flour; ground cinnamon; ground ginger; ground cloves; nutmeg; Dutch-process cocoa powder; butter; granulated sugar; eggs; walnuts; canned solid-pack pumpkin
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: Oreo cookies; all-purpose flour; butter; almond extract; sugar; eggs; sour cream
    • Accompaniments: Glaze
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    • Categories: Frostings & fillings
    • Ingredients: dark chocolate; whipping cream
    • Accompaniments: Oreo cookie cake
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    • Categories: Cakes, large; Dessert; American
    • Ingredients: all-purpose flour; ground cinnamon; Dutch-process cocoa powder; butter; instant espresso powder; sugar; eggs; dates; walnuts; pecans; chocolate morsels; raisins
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd
    • Ingredients: toasted pecans; all-purpose flour; dark chocolate; whipping cream; butter; almond extract; sugar; eggs; milk
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Entertaining & parties; Picnics & outdoors
    • Ingredients: all-purpose flour; butter; sugar; eggs; cocoa powder; instant coffee powder; dark chocolate
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    • Categories: Cakes, large; Dessert; American
    • Ingredients: butter; Port wine; dark chocolate; sugar; eggs
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd; Entertaining & parties; Gluten-free
    • Ingredients: eggs; Dutch-process cocoa powder; heavy cream; dark chocolate; instant coffee powder; gelatin powder
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd; Cooking ahead; Asian; European; Gluten-free
    • Ingredients: unsweetened chocolate; almonds; eggs; sugar; egg yolks
    • Accompaniments: Chocolate curls
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    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd; American
    • Ingredients: Dutch-process cocoa powder; butter; granulated sugar; eggs; sour cream; all-purpose flour; unsweetened chocolate; confectioner's sugar
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  • ISBN 10 0316460141
  • ISBN 13 9780316460149
  • Published Apr 07 2020
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries United States
  • Publisher Voracious

Publishers Text

From simple sweets to complex confections, create dazzling desserts with this beautifully illustrated chocolate cookbook from a baking "legend" (New Yorker).

Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern classic, have inspired extraordinary bakers such as Dorie Greenspan, Christina Tosi, and David Lebovitz, whose foreword introduces the joy of baking with Maida to a new generation.

Throughout Maida's nearly 50-year career as a "genius" of baking (New York Times), one thing was constant: her passion for chocolate. She created hundreds of recipes for chocolate cakes, puddings, pies, cookies, and more. Now, Chocolate Is Forever collects her very best, most irresistibly chocolatey delights-including The World's Best Hot Fudge Sauce.

Developed for foolproof baking by anyone, each of these nearly 100 recipes is written with Maida's warm but no-nonsense instructions and carries her guarantee that it will work perfectly every time. With recipes ranging from simple cupcakes and fudgy brownies to decadent flourless cakes, this book is a must-have in every chocolate-lover's kitchen.

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