Ski Town Brunch: Exceptional Brunches from World Class Ski Resorts by Jennie Iverson

  • Waldorf Astoria Park City eggs Benedict (page 4)

    from Ski Town Brunch: Exceptional Brunches from World Class Ski Resorts Ski Town Brunch by Jennie Iverson

    • Categories: Egg dishes; Jams, jellies & preserves; Breakfast / brunch; American
    • Ingredients: distilled white vinegar; eggs; English muffins; smoked salmon; chives; tomatoes; sugar; Hollandaise sauce
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  • ISBN 10 0985729015
  • ISBN 13 9780985729011
  • Published Oct 15 2019
  • Format Hardcover
  • Page Count 240
  • Language English
  • Countries United States
  • Publisher Ski Town Group, Ltd.

Publishers Text

Ski Town Brunch celebrates a mountain morning in this beautiful, colorful rendition of over 65 North American ski resorts, charming bed and breakfasts, legendary cafes, and renowned chefs. Featuring over 140 sweet and savory brunch dishes, this cookbook highlights recipes to set an energizing tone for the rest of the day.

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