Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids on a Whole-Food, Plant-Based Diet by Alona Pulde and Matthew Lederman

  • Chocolate chip coconut pancakes (page 92)

    from Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids on a Whole-Food, Plant-Based Diet Forks Over Knives Family by Alona Pulde and Matthew Lederman

    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Vegan
    • Ingredients: flax seeds; buckwheat flour; old-fashioned rolled oats; coconut flakes; plant milk; applesauce; maple syrup; vegan chocolate chips; bananas
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  • Mexican bowls

    • Rebbiejaye on May 04, 2026

      Overcooked the rice. Pretty good flavour overall but did not look appetizing all mixed together

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