Crazy Sweet Creations: (How to Cook That) by Ann Reardon

  • Mint chocolate mousse (page 14)

    from Crazy Sweet Creations: (How to Cook That) Crazy Sweet Creations by Ann Reardon

    • Categories: Mousses, trifles, custards & creams; Quick / easy; Dessert
    • Ingredients: Oreos; heavy cream; peppermint essence; mint
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  • ISBN 10 1642505781
  • ISBN 13 9781642505788
  • Linked ISBNs
  • Published Jun 15 2021
  • Format Paperback
  • Page Count 202
  • Language English
  • Countries United States
  • Publisher Mango

Publishers Text

Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces.

For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status, you’ll also:

Learn to make treats that get the whole family cooking

Create baked goods that tap into beloved pop culture trends

Impress guests with beautiful desserts

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