Under The Olive Tree: Italian Summer Food by Manuela Darling-Gansser

  • Nettle soup (Zuppa alle ortiche) (page 14)

    from Under the Olive Tree: Family and Food in Lugano and the Costa Smeralda Under the Olive Tree by Manuela Darling-Gansser

    • Categories: Soups; Swiss; Vegetarian
    • Ingredients: nettles; Spanish onion; leek; vegetable stock; egg yolks; Parmigiano
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 174066468X
  • ISBN 13 9781740664684
  • Published Nov 01 2006
  • Format Paperback
  • Page Count 240
  • Language English
  • Edition New edition
  • Countries Australia
  • Publisher Hardie Grant
  • Imprint Hardie Grant Books

Publishers Text

Saluting family, life, and food, this inspirational journey follows the memories, sights, smells, and tastes of the author's hometown in Lugano and Costa Smeralda, Italy. With stunning photographs providing the backdrop, readers soak up the essence of the region surrounding Lugano - an elegant city clinging to the edges of a Swiss lake near the northern Italian border - and the sapphire seas of Costa Smeralda in Sadegna, Italy. Culture seekers and lovers of fine cuisine will enjoy mouth-watering regional recipes, from salami and mountain cheeses with red wine hailing from the southern Swiss valleys, to the Sardinian fare of pasta cushions filled with potato and wild mint. Dessert recipes are also featured, including the Semifreddo Di Miele Amaro, a soft ice cream from the harbors of the Mediterranean.

Other cookbooks by this author