On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering: A Cookbook by Lisa Dawn Bolton

    • Categories: Dips, spreads & salsas; Breakfast / brunch; Cooking ahead; Entertaining & parties
    • Ingredients: shallots; apple cider vinegar; black peppercorns; black grapes; lemons; tomatoes; English cucumbers; red onions; lox; cream cheese; goat cheese; mini bagels; dill; parsley; edible flowers; figs
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Notes about this book

  • EmilyR on December 01, 2018

    I own several "board" books and this one is one of - if not the very best. It's simply stunning. I especially appreciate the international section.

Notes about Recipes in this book

  • Quick pickled onions

    • trudys_person on September 18, 2019

      Quick easy recipe. Recipe recommends a half-pint jar which = 1 cup/250 ml. I made it in a pint/500 ml jar, and it is packed full.

  • Whipped feta

    • mjes on August 30, 2021

      Whipping crumbly feta into cream cheese with a bit of lemon juice makes a versatile spread.

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  • ISBN 10 0147531152
  • ISBN 13 9780147531155
  • Published Oct 30 2018
  • Page Count 187
  • Language English


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