Pocha: Simple Korean Food from the Streets of Seoul by Su Scott

  • Silky egg porridge (Gyeran juk) (page 40)

    from Pocha: Simple Korean Food from the Streets of Seoul Pocha by Su Scott

    • Categories: Egg dishes; Rice dishes; Breakfast / brunch; Lunch; Main course; Korean; Vegetarian
    • Ingredients: short-grain rice; perilla oil; Yondu vegetable umami sauce; white pepper; eggs; spring onions; fresh ginger; gim
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  • ISBN 10 1837831173
  • ISBN 13 9781837831173
  • Published Apr 25 2024
  • Format eBook
  • Language English
  • Countries United Kingdom
  • Publisher Hardie Grant


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