Welcome to Our Table: A Celebration of What Children Eat Everywhere by Ed Smith and Laura Mucha
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- ISBN 10 1839945044
- ISBN 13 9781839945045
- Published Jun 01 2023
- Format Hardcover
- Page Count 64
- Language English
- Countries United Kingdom
- Publisher Nosy Crow
Publishers Text
From pasta to passionfruit, baguettes to biryani, ramen to rambutan, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what people in other countries eat for breakfast, lunch and dinner, as well as where our food comes from, and the stories, cultures and traditions behind what we eat.Do we use the same ingredients in all parts of the world? What ingredients are different? And which are the same? Did pasta really originate in China? Find out the answer to these questions and more.
A unique, warm-hearted book that will teach children understanding, empathy and respect of differing experiences, cultures and tradition.
Other cookbooks by this author
- The Borough Market Cookbook: Recipes and Stories from a Year at the Market
- The Borough Market Cookbook: Recipes and Stories from a Year at the Market
- Crave: Recipes Arranged by Flavour, to Suit Your Mood and Appetite
- Crave: Recipes Arranged by Flavour, to Suit Your Mood and Appetite
- Good Eggs: 100 Cracking Ways to Cook and Elevate Eggs
- Good Eggs: Over 100 Cracking Ways to Cook and Elevate Eggs
- On the Side: A Sourcebook of Inspiring Side Dishes
- On the Side: A Sourcebook of Inspiring Side Dishes
- Peckish - An Inspirational Collection of Winning Chicken Dinners
