100 Fabulous Cakes and Tortes: Exotic and Delightful Recipes, Icings, Toppings and Decorations by Aaron Maree
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- ISBN 10 0207169632
- ISBN 13 9780207169632
- Published Oct 04 1991
- Format Spiral-bound
- Page Count 174
- Language English
- Countries Australia
- Publisher Harper Collins Australia
- Imprint Angus & Robertson
Publishers Text
This international collection of cakes from an award-winning chef includes traditional favourites and exotic recipes.Other cookbooks by this author
- 100 Fabulous Cakes & Tortes: Exotic and Delightful Recipes, Icings, Toppings and Decorations
- Aaron Maree's Classic Desserts
- Biscuits, Pastries and Cookies of the World
- Biscuits, Pastries and Cookies of the World
- Brownies, Shortbreads & Toll House Cookies: 150 Delights for Teas and Desserts
- Cakes, Tortes and Gateaux of the World
- Cakes, Tortes and Gateaux of the World: Exotic and Delightful Recipes, Icings, Toppings and Decorations
- Chocolate Cookery
- Chocolate Delights
- Chocolate Delights
- Cookies and Biscuits of the World
- Dip ME in Chocolate
- Encyclopedia of Patisserie
- Festive Treats
- Festive Treats
- The Finishing Touch: Petit Fours
- The Finishing Touch: Chocolate Delights
- The Finishing Touch: Festive Treats
- The Finishing Touch: Sweet Treats
- Ice Creams and Sorbets
- Mousses and Other Delicacies
- Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery and Desserts
- Patisserie
- Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery and Desserts
- Petit Fours
- Petits Fours
- Sweet Health
- Sweet Pastries
- Sweet Treats
- Sweet Treats
