Cookies and Biscuits of the World by Aaron Maree

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  • ISBN 10 0207175403
  • ISBN 13 9780207175404
  • Published Sep 02 1992
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries Australia
  • Publisher Harper Collins Australia
  • Imprint Angus & Robertson

Publishers Text

This is a collection of 150 recipes from around the world ranging from the simple to the more difficult. Where necessary step-by-step photography is provided to ensure successful results for the more difficult recipes. Recipes include traditional chocolate fudge brownies, macaroons, shortbread, honey-flavoured baklava, palais de dame and almondines. Anecdotes and folklore as well as a chapter in icings, toppings and decorations are included. Aaron Maree is the author of "Cakes, Tortes and Gateaux".

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