Eating more vegetables all year round has never been so easy. From light and bright Thai Green Curry to fresh and fragrant Stuffed Aubergines to comforting and earthy Miso Ramen to warming and hearty Mac and Cheese with Butternut Squash, there is a slow cooker recipe inside for anyone who wants to eat vegetarian and vegan meals that fit around their busy lives.

Other cookbooks by this author

• 100 Weight Loss Bowls: Build Your Own Calorie-controlled Diet Plan
• 100 Weight Loss Bowls: Build your own calorie-controlled diet plan
• 100 Weight Loss Bowls: Build Your Own Calorie-controlled Diet Plan
• Cook Express
• Cook Express
• Gingerbread: A Wonderland of Houses, Creative Constructions and Cookies; with 38 Projects, Gingerbread Recipes and Templates
• The Gluten-Free Cookbook
• The Illustrated Quick Cook: Time-Saving Tips, After-Work Recipes, Cheap Eats
• The Illustrated Quick Cook
• Illustrated Quick Cook: Easy Entertaining, After Work Ideas
• Ramen: 50 Classic Ramen and Asian Noodle Soups
• The Slow Cook Book: Pot Roasts, Casseroles, Hearty Soups, Chillies, Risottos, Paellas, Curries, Tagines: Recipes for Both Slow Cookers and Traditional Ovens
• The Slow Cook Book
• The Slow Cook Book: Over 200 Oven and Slow Cooker Recipes
• The Slow Cook Book
• The Slow Cook Book: Pot Roasts, Casseroles, Hearty Soups, Chillies, Risottos, Paellas, Curries, Tagines: Recipes for Both Slow Cookers and Traditional Ovens
• The Slow Cook Book
• The Slow Cook Book - 200 Oven & Slow Cooker Recipes
• Vegan Kids: Tasty, Healthy Meat-free Meals: 100 Recipes Everyone will Love
• Virtually Vegan: All-Vegan Recipes with a Non-Vegan Twist