Wafu Cooking: Everyday Recipes with Japanese Style by Sonoko Sakai

  • show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Buckwheat okonomiyaki with eggs and bacon

    • mara_965ssy on March 23, 2026

      Preferred the Smitten Kitchen okonomiyaki recipe but adding bacon was nice because bacon. Might also try including buckwheat flour in SK version.

  • Five dal masala

    • mara_965ssy on March 23, 2026

      I really wanted for this to be a flavor bomb — look at the ingredient list! Not sure if it was the dal mix I used, but it didn’t pack the depth I expected. Ended up adding fish sauce to bring more umami.

  • Homemade tonkatsu sauce

    • mara_965ssy on March 23, 2026

      Prefer smitten kitchen version of sauce. I think it has ginger and a bit more sweetness.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0593535286
  • ISBN 13 9780593535288
  • Published Nov 12 2024
  • Format eBook
  • Page Count 257
  • Language English
  • Countries United States
  • Publisher Knopf


Other cookbooks by this author