Cooking Vegetables by Joanne Glynn

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  • ISBN 10 1592234321
  • ISBN 13 9781592234325
  • Published Aug 18 2005
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Thunder Bay Press
  • Imprint Thunder Bay Press

Publishers Text

Thanks to the delicious collection of recipes in this book, Eat your vegetables! will cease to be a threat around the dinner table. In fact, Cooking Vegetables is sure to convert even Brussels Sprouts-haters. From side-dishes to main courses, recipes follow the seasons: Spring blooms with Asparagus and Prawn Pizetta; Summer sizzles with Barbecued Sweet Corn; Autumn's bounty brings Leek and Chicken Calzones; and Winter warms the soul with Spiced Baby Turnips.


Each recipe is illustrated with gorgeous photographs of the cooking process. The author brings to the table a cornucopia of details about regional cuisine, cooking seasonally, and special techniques. Cooking Vegetables is sure to become a classic, even in the kitchens of die-hard carnivores.

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