Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-frying, Steaming and More by Terri Dien and Mia Chambers

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  • ISBN 10 1641526955
  • ISBN 13 9781641526951
  • Published Oct 20 2020
  • Format eBook
  • Page Count 251
  • Language English
  • Countries United States
  • Publisher Rockridge Press

Publishers Text

It’s time to toss the takeout menu and start stir-frying like a seasoned master chef. The Easy Wok Cookbook gives you everything you need to get started, including dozens of delicious Chinese dishes, simple instructions, troubleshooting tips and tricks, and more. From flavorful Kung Pao Chicken to crispy Sesame Beef, this authentic Chinese wok cookbook is sure to tantalize your taste buds without breaking your budget—or your patience. Rock your wok with confidence at home with expert tips, including a step-by-step guide to achieving stir-fry success. Welcome to your new Asian-inspired cooking adventure!

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