Substituting Ingredients: An A to Z Kitchen Reference by Becky Sue Epstein and Hilary Dole Klein
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- ISBN 10 1564407411
- ISBN 13 9781564407412
- Published May 01 1996
- Format Paperback
- Page Count 128
- Language English
- Countries United States
- Publisher Globe Pequot
- Imprint Globe Pequot Press
Publishers Text
A collection of more than 1,000 healthy, easy-to-find, and cheap substitutions for foods ranging from adzuki beans to zaatar, this book also includes simple recipes and measurement equivalents.Other cookbooks by this author
- The American Lighthouse Cookbook: The Best Recipes and Stories from America's Shorelines
- The American Lighthouse Cookbook: The Best Recipes and Stories from America's Shorelines
- Brandy: A Global History
- Brandy
- Champagne: A Global History
- Champagne: A Global History
- Santa Barbara Cooks!: Original Recipes from Santa Barbara's Best Restaurants
- Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala
- Substituting Ingredients: A Cooking Reference Book
- Substituting Ingredients: A Cooking Reference Book
- Substituting Ingredients: An A to Z Kitchen Reference
- Substituting Ingredients: The A to Z Kitchen Reference
- Substituting Ingredients, 4th Edition: The A to Z Kitchen Reference
