Cheesecake: Over 60 Scrumptious Recipes for Creamy Confections by Hannah Miles

  • Simply vanilla cheesecake
    • Categories: Quick / easy; Cheesecakes; Dessert
    • Ingredients: digestive biscuits; butter; crème fraîche; cream cheese; eggs; condensed milk; vanilla pods; berries of your choice; pouring cream
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Notes about Recipes in this book

  • Strawberry and cream cheesecake

    • Astrid5555 on June 20, 2013

      Not enough strawberry taste despite topping the cake with sliced strawberries. Substituted crème fraîche for clotted cream as suggested. Will not make again.

  • Rocky road cheesecake

    • Hannaha100 on November 09, 2016

      Made so many changes to this I wasn't sure it would work but thankfully it did. Made 24 mini cheesecakes, half with dairy and half dairy free. Plenty of cheesecake mixture left over, could have made more. Subbed agar agar flakes for gelatine (2 tbsp) and vegan margarine for butter (would reduce the amount next time) and used dairy-free chocolate. For dairy free half used soy cheese spread and violife creamy (coconut) spread with 3tsp cocoa powder and single soy cream. Vegan fudge from coconut oil, maple syrup and cacao powder (tasty but soft/melty). Skipped the nuts but other toppings worked well. Overall, quite a fiddly recipe, just about worth it for a special occasion but wouldn't rush to make it again. Froze well.

  • Rose and cardamom cheesecake

    • Nicblue on June 26, 2013

      Must try

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  • ISBN 10 178879690X
  • ISBN 13 9781788796903
  • Published Aug 12 2025
  • Page Count 144
  • Language English
  • Countries United Kingdom
  • Publisher Ryland Peters & Small

Publishers Text

Whether you prefer a fresh and fruity cheesecake or an indulgent chocolate one, these recipes are the best of the best. Simple to make and undeniably irresistible, Cheesecake celebrates this most beloved of desserts.

Classics include Baked Vanilla, Raspberry Ripple and Mini Chocolate Chip. What better way to enjoy seasonal fruit? Indulge in Strawberry & Clotted Cream or Champagne & Pink Rhubarb. For those with an unapologetically sweet tooth, Candy Bar cheesecakes are inspired by your favourite confectionary – from Peanut Brittle to Rocky Road – while Gourmet recipes add a touch of sophistication, including Salted Honey, Chocolate Chilli and Crème Brulée. Party recipes offer original ideas for brightening up a gathering, from dainty Trifle Cheesecakes in jars to irresistible Cheesecake Pops. And finally, skip around the globe to discover cheesecakes such as Japanese Cherry Blossom and Italian Tiramisù.

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