Slicing, Hooking, and Cooking by Jackie Eddy and Prima
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- ISBN 10 0914629050
- ISBN 13 9780914629054
- Published Feb 01 1987
- Format Paperback
- Page Count 224
- Language English
- Countries United States
- Publisher Prima Lifestyles
- Imprint Prima Lifestyles
Other cookbooks by this author
- Absolute Beginners Cookbook
- The Absolute Beginner's Cookbook: Or How Long Do I Cook a 3-Minute Egg?
- The Absolute Beginner's Cookbook
- The Absolute Beginner's Cookbook: or, How Long Do I Cook a 3-Minute Egg?
- The Absolute Beginner's Cookbook 2, or, Which Way Do I Fold Egg Whites?
- The Absolute Beginner's Cookbook Revised, or, How Long Do I Cook a Three-Minute Egg?: Or How Long Do I Cook a Three-Minute Egg?
- Absolute Beginner's Cookbook, Revised 3rd Edition: Or How Long Do I Cook a 3 Minute Egg?
- Dairy-Free Cookbook
- Fit for a Princess: 100 Prize Winning Recipes in Aid of Child 2000
- Lowfat Beef
- Low-Fat Gourmet Chicken
