The Taste of France by Robert Freson

  • Shrimps cooked in cider (Crevettes au cidre)

    from The Taste of France The Taste of France by Robert Freson and Adrian Bailey and Jacqueline Saulnier

    • Categories: Main course; French
    • Ingredients: shrimp; hard apple cider; bouquet garni
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  • ISBN 10 1851523766
  • ISBN 13 9781851523764
  • Published Nov 01 1993
  • Format Hardcover
  • Page Count 288
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn


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