Simple Cooking by John Thorne

    • Categories: Rice dishes; Quick / easy; Main course; Italian
    • Ingredients: butter; fresh peas; chicken stock; onions; Arborio rice; parsley; Parmesan cheese
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Notes about this book

  • SULibraries on October 18, 2025

    CJ 641.5 T511s 1987 (LOU)

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  • ISBN 10 0670812129
  • ISBN 13 9780670812127
  • Published Oct 29 1987
  • Format Hardcover
  • Page Count 319
  • Language English
  • Countries Australia
  • Publisher Penguin Random House Australia
  • Imprint Viking/Allen Lane

Publishers Text

John Thorne's classic first collection is filled with straightforward eating, home cooking, vigorous opinions, and the gracefully intelligent writing that makes him a cult favorite of people who like to think about food.

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